Breast enlargement recipe: How to make loofah lean meat soup

　　Cuisines and functions: Breast enlargement recipes

　　Ingredients for lean meat soup of loofah: 200 grams of lean meat, 250 grams of loofah, appropriate amount of refined salt.

　　How to make loofah lean meat soup:

　　(1) First peel and wash the loofah and cut into pieces. Then slice the washed lean meat.

　　(2) Then put all the raw materials into a pot of water, bring to a boil over high heat, then simmer over low heat for 30 minutes, add salt to taste and serve.

　　Features of Luffa Lean Meat Soup: Clear away heat and resolve phlegm, cool blood and detoxify.

　　Health care effects: It has the effect of nourishing qi and nourishing blood. It is suitable for patients with breast underdevelopment caused by weak Qi and blood.

　　Nutritional value of pork

　　Pork, also known as pig, rare, dolphin, pig, is the meat of pigs of the Suidae family. Pigs are domestic mammals with large heads, long noses and snouts, small eyes, big ears, short legs, and fat bodies. They were domesticated from wild boars about 8,000 years ago. Pork is currently one of the important animal foods on the dining table of our people. Because pork fiber is thinner and softer, there is less connective tissue and less muscle tissue.